Recipes and Foods For The Milk Free

We are having so much fun cooking at home again!  Every night has been a treat, and a challenge, to not only get to cook but come up with something good with the limited supplies we could afford right now.  Last night we had an old stand-by that we both enjoy and is easy to cook as well as being a great dairy free recipe!

I had never had salmon patties until my mother-in-law made them one night and I’ve been addicted ever since!  She generally serves them with macaroni and cheese (dairy free butter noodles for me), peas, and corn bread.  I don’t make mine with the corn bread and neither the hubby or me is very big on peas so we end up with just the pasta and patties!

Dairy Free Recipe : Pasta and Patties

Salmon Patties 

1 can salmon (drained and flaked)

1/4 cup chopped green onion

1 large egg

1 tbsp lemon juice

1 tbsp brown mustard

1 cup bread crumbs

Directions:  Mix all of this together in a bowl and form into patties.  I then fry these in a skillet with very little oil until browned on both sides.

Butter Noodles

2 cups noodles (boil and drain the water)

1/2 cup dairy free butter

1 tsp garlic powder

Directions: After boiling the noodles and draining them I throw the butter and garlic powder in the pot with them.  The heat of the cooked noodles helps to melt the butter.

 I serve these together and throw in some microwave mac and cheese for the hubby.  This is an easy dairy free recipe that takes almost no time to cook!

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