Recipes and Foods For The Milk Free

With the state our economy is in I am looking at every area of our finances to figure out where we can cut back. One of the ways I am doing this is by going even more frugal on our already frugal grocery bill. I am trying to be even more conscientious about using leftovers and freezing what I can to use for later. This is one of my favorite leftover dishes and its not bad frozen, you may have to add a little butter or barbeque sauce to the top when you heat it up if the meat seems like it has dried out after being frozen. This shouldn’t be a concern if you are eating it as a leftover the next day.

Frozen Dinners : Roast Beef Leftovers

This doesn’t really have ingredients. You just take your leftovers from a roast beef meal, like creamed corn or mashed potatoes or green beans and layer them all in a dish. If you are going to freeze it, layer the freezer dinner in a freezer and microwave safe dish. Generally, I layer mashed potatoes, then green beans or corn, then the roast beef on top. You could also do this the other way around and make a kind of Shepard’s pie.

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